Organic Kombucha Lemon & Ginger 3 pack
Organic Kombucha Lemon & Ginger 3 pack is one of the most popular products of Puhdistamo. It did win several awards and since the products came to the market it has been 3 times sold out in short time. Enjoying probiotics has never been so easy and tasted so good! Kombucha is a traditional green tea fermented beverage containing a lot of probiotics. Kombucha has a very long history, but it has only recently become super popular around the world. Puhdistamo products and their quality is never compromised, and as always this product as well is all based on four very high quality ingredients: filtered water, green tea, sugar and alive fresh Kombucha plant.
Everything starts with as pure water as possible and in Finland we have the purest water in the world. Puhdistamo uses still extra method to clean the water so the water is almost as pure as if it had been distilled. This is the reason that the tea’s nutrients and aromas are absorbed in the water in a unique way. Kombucha’s tea base is organic Sencha, one of the classic Japanese green tea varieties with a rich aroma palette. Sugar plays an important role in the fermentation process of kombucha and acts as a fuel for the development of probiotics. The sugar is not added to the drink as a sweetening and it is not white sugar but organic cane sugar. There is only 6g of sugar per 100ml, which is significantly less than traditional soft drinks.
Komucha is combination of yeasts and lactic acid bacteria that utilize the sugars and nutrients of the drink. Making a kombucha drink is like art. Like fermentation or fermentation in general, the process of making kombucha is particularly sensitive and cheap is not really good. Fermentation is carried out accurately at 26-28 degrees in modern steel tanks to achieve the highest possible quality. It takes about four weeks for the time and love to make one bottle. This produces a delicious, splashy, authentic Kombucha drink! The deliciously sprinkling Kombucha is perfect for any occasion: food, thirst or party drink. A very easy and natural way to replace traditional soft drinks and energy drinks! Also, try Kombucha in the morning on an empty stomach or before a meal and observe the effect on digestion or postprandial state. One Bottle of Kombucha Ginger Lemon contains 555 million lactic acid bacteria.
Energy 100 kj / 23.6 kcalFat 0 g – of which saturated 0 g
Carbohydrates 5.9 g – of which sugars 5.9 g
Protein 0 g
Salt 0 g
Filtered water, kombucha plant, organic green tea, carbon dioxide, organic cane sugar, natural ginger flavor, natural lemon flavor
Do not shake. Open carefully. It is possible to develop some alcohol in the fermentation process (<1.2%), and kombucha is therefore unsuitable for persons who are alergic to an even a slight amount of alcohol. After opening, store in a refrigerator. Use within 3 days of opening.
3 x 370ml of Organic Kombucha Lemon & Ginger